Cannoli Pound Cake

The more I read about New York the more jealous I am of all the Italian deli type places they have, because Italian food is delicious and it seems so easy to get good Italian foods there. I have been to New York City once and cannot wait to go back.

I've never had cannoli before but something about the look of this cake plus its combination of orange, lemon, pistachio, and chocolate drew me to try it.

Notes and observations

• I bought Marsala wine just for this. I had never had it before in my life. It tastes like liquid raisins. I'm in love.

Verdict: I liked it and would make it again if I got a hankering for loaf cake! I'm also motivated to seek out actual cannoli now.

RECIPE: Cannoli Pound Cake