Made to celebrate 17 years together with my partner. We have been married nearly 10 years but we still celebrate the day we started dating too.
Notes:
- Instead of Guinness I used Blacklist Brewing Co.'s Dark Imperial Stout with Cocoa.
- I added some Irish cream liqueur to the ganache (substituted for some of the heavy cream) and really liked the result.
Verdict: The texture was a little rubbery and I don't know if it's something I did or if that's how the cake is. I would make it again though.
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