Something about this sounded really good to me when it scrolled by on the Smitten Kitchen Instagram, so I made a trip to the store to get the ingredients.
Verdict: I love it, and so does my partner! It's not difficult to make and is pretty simple and satisfying to make, with a healthy ratio of vegetables to other ingredients.
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RECIPE: Mushroom Marsala Pasta Bake (Smitten Kitchen)